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Home / Peanut Butter Made Better with Ludy’s

Peanut Butter Made Better with Ludy’s

by | May 19, 2021 | 0 comments

A healthy snack which traces its origins to 19th century United States

According to the National Peanut Board website, the history of peanut butter dates back to the 1800s. Marcellus Edson patented peanut paste as a product of roasting peanuts between two heated plates. Later in the same century, Dr. John Harvey Kellogg patented a process to create it from raw peanuts. The creation of the peanut spread that we enjoy today can also be attributed to two other men.

In the Philippines, peanut butter is uniquely flavored to match the sweet tooth of Filipinos. Ludy’s Sweet and Creamy peanut butter is positioned to match against western brands that provide unsweetened variants. 

One advantage of Ludy’s is the way the peanuts are sorted and selected for roasting.  The peanuts are selected for their size to make sure that they are not burnt during the roasting process.   

Through the years, Ludy’s has been winning the hearts of Filipino families.  It has made its way into kitchen pantries and breakfast tables.  Ludy’s Peanut Butter is used as a sandwich spread or eaten on its own. You can match it with your favorite food too. Take for example our peanut butter granola recipe. Check it out and see for yourself!

We also prepared other recipes for you to try. Check out our Recipe Corner.

From sandwich spreads to savory dishes, be sure to enjoy this tasty and healthy food. You can order here today.




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