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Home / Recipes / Pancakes made better with Ludy’s Peanut Butter

Pancakes made better with Ludy’s Peanut Butter

by | Aug 16, 2021 | 0 comments

A quick and easy pancake recipe that’s sure to fill the tummy. Don’t forget to add Ludy’s Peanut Butter in the batter, and not just as a topping on the pancake, ok? Try it for breakfast or snack time!

You need:
  • 1 cup all-purpose flour, sifted
  • 2 ½ tsp baking powder
  • ½ tsp salt
  • ½ cup Ludy’s Peanut Butter
  • 2 tbsp white sugar
  • 2 tbsp vegetable oil
  • 1 large egg
  • 1 cup milk
  • 2 tbsp milk
  • 1 cup maple syrup
  • Chocolate chips, for garnish
  • Whipped cream
Follow these steps:
  1. In a large bowl mix together flour, baking powder and salt. Set aside.
  2. In a small bowl, whisk together peanut butter, sugar and oil until smooth. Beat in egg, then milk.
  3. Pour the milk mixture into the flour mixture, stirring just until blended.
  4. Lightly coat the griddle or skillet with oil and heat it over medium-high heat.
  5. Drop batter onto the griddle and cook until tiny bubbles appear on the surface of the pancake, then flip and cook a few minutes more.
  6. Garnish with chocolate chips and pour maple syrup as desired.


Did you like this pancake recipe? Read more #LudysPeanutBetter recipes at our Recipe Corner. You can also watch our recipe videos on our Youtube channel.

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